The Hospitality Managers Guide to Wines Beers and Spirits
Material type:
TextPublication details: New Delhi Pearson Edu. 2007Description: 280Subject(s): F & B Service
| Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|
Reference Book
|
Swami Vivekanand Library (Central Library) | Tourism and Hospitality | 641.874 SCH (Browse shelf (Opens below)) | Not for loan | 74 | 47319 | |
Stack Book
|
Swami Vivekanand Library (Central Library) | Tourism and Hospitality | 641.874 SCH (Browse shelf (Opens below)) | Available | 75 | 47320 | |
|
Stack Book
|
Swami Vivekanand Library (Central Library) | Tourism and Hospitality | 641.874 SCH (Browse shelf (Opens below)) | Available | 76 | 47321 | |
|
Stack Book
|
Swami Vivekanand Library (Central Library) | Tourism and Hospitality | 641.874 SCH (Browse shelf (Opens below)) | Available | 77 | 47322 | |
|
Stack Book
|
Swami Vivekanand Library (Central Library) | Tourism and Hospitality | 641.874 SCH (Browse shelf (Opens below)) | Available | 78 | 47323 |
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