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Encyclopedia of Food Technology

By: Trivedi,SandhyaMaterial type: Text

TextPublication details: New Delhi Anmol 2006Description: 296Subject(s): AG

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Item type	Current library	Call number	Status	Notes	Date due	Barcode
Stack Book	Swami Vivekanand Library (Central Library)	664.003 TRI (Browse shelf (Opens below))	Available	2335		2335
Stack Book	Swami Vivekanand Library (Central Library)	664.003 TRI (Browse shelf (Opens below))	Available	2336		2336

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