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Elements Of Food Science

By: Veer,UdaiMaterial type: Text

TextPublication details: New Delhi Anmol 2007Description: 295Subject(s): AG

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Item type	Current library	Call number	Status	Notes	Date due	Barcode
Stack Book	Swami Vivekanand Library (Central Library)	641.3 VEE (Browse shelf (Opens below))	Available	2348		2348
Stack Book	Swami Vivekanand Library (Central Library)	641.3 VEE (Browse shelf (Opens below))	Available	2349		2349

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