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61.
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Food Service:Modern Tech & Practice by Sharma,J. Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Akanksha 2006Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 647.95 SHA (1).
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62.
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Hand Book of Packing Technology by EIRI Board. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Delhi EIRI 2006Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 688.8 EIR (1).
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63.
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Food Flavour Technology Hand book by NIIR Board. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Delhi NIIR Board 2006Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 664.06 NII (1).
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64.
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Food Processing & Preservation by Khetarpaul,N. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Delhi Daya 2005Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 338.19 KHE (2).
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65.
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Food Biotechnology by Knorr,D. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi PEBA 2005Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 664.024 KNO (1).
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66.
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Morden Technology of Milk &dairy Products by NIIR Board. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi NIIR Board 2005Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 664.06 NII (1).
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67.
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Food Microbiology by Khetarpaul,N. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Delhi Daya 2006Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 664.001579 KHE (2).
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68.
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Fruit and Vegetable Preservation by Bhutani,RC. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Delhi Biotech 2009Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 641.35 BHU (1).
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69.
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A Hand book of Foods and Nutrition by Blank, F.C. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Delhi Biotech 2009Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 613.2 BLA (1).
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70.
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Bakery Science and Cerial Tech by Khetarpaul,N. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Delhi Daya 2005Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 664.752 KHE (2).
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71.
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Food Hygience & Toreicalogy by Ahlluwalia,Vikas. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Progon 2007Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 641.3 AHL (1).
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72.
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Conbutionery Industryies by Jha,Minni. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Asian Books Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 621.3822 JHA (1).
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73.
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Health and Food nutrition by Nisha,Maimun. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Delhi Kalpas Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 613.2 NIS (2).
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74.
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Biochemistry of Milk Products by Andrews,A.T. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: England Woodhead Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 637.12 AND (2).
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75.
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76.
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Technology of Food Presavation & Procession by EIRI board. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Delhi EIRI board Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 664.028 EIR (1).
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77.
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Hand Book of Fivechemicals Vitamins Amino by NIIR Board. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi NIIR Board Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 658.56 NII (1).
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78.
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Dictonary of Nutrition & Dieteties by Sen,Amit. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Delhi ISHA Plus Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 613.2 PAT (1).
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79.
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Food Processing by Ahlluwalia,Vikas. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Progon 2007Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 338.19 AHL (1).
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80.
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Food Colours Flavours And Additive Technology by NIIR Board. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Delhi Asia Pacific 2007Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 664.06 NII (1).
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