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	1.	No cover image available Experimetal Food Chemistry by Paul,Meoksna. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi G.T.B. 2007Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 664.07 PAU (2). Place hold Add to cart (remove)
	2.	No cover image available Biotechnology & food Processes Mechines by Paul,Meenakshi. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi G.T.B. 2007Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 332.1 PAU (1). In transit (1). Place hold Add to cart (remove)
	3.	No cover image available Effects of Food Processing on Bioactive Compounds by Poul,Meenakshi. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi G.T.B. 2010Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 664 PAU (2). Place hold Add to cart (remove)
	4.	No cover image available Managing Soil for food Security and Environment Quality by Sharma,Pemit. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi G.T.B. 2006Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 647.95 SHA (2). Place hold Add to cart (remove)
	5.	No cover image available Extraction Techniques for Food Processing by Reddy,Y. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi G.T.B. 2006Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 664.2 RED (2). Place hold Add to cart (remove)
	6.	No cover image available Bioseparations Process in Foods by Bansal,P.B. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi G.T.B. 2006Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 664.06 BAN (2). Place hold Add to cart (remove)

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