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1.
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Best Impressions in Hospitality by Michoel, Angie. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Cangage Learning 2007Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 647.94 MIC (4). Items available for reference: Swami Vivekanand Library (Central Library) Not for loanCall number: 647.94 MIC (1).
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2.
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Front Office : Operations and Management by Ismail, Ahmed. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Cangage Learning 2002Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 647.94068 ISM (4). Items available for reference: Swami Vivekanand Library (Central Library) Not for loanCall number: 647.94068 ISM (1).
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3.
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Welcome to Hospitality an Introduction by Chon, Key-Sung(kaye). Edition: 2ndMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Cangage Learning 2000Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 647.94 CHO (4). Items available for reference: Swami Vivekanand Library (Central Library) Not for loanCall number: 647.94 CHO (1).
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4.
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Principles of Hotel Front Office Operations by Baker, Sue. Edition: 2ndMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Cangage Learning 2000Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 647.94 BAK (4). Items available for reference: Swami Vivekanand Library (Central Library) Not for loanCall number: 647.94 BAK (1).
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5.
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Front Office : Operations by Dix, Colin. Edition: 4thMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Pearson Edu. 2007Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 647.94068 DIX (9). Items available for reference: Swami Vivekanand Library (Central Library) Not for loanCall number: 647.94068 DIX (1).
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6.
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Cases in Hospitality and Tourism Management by Halloran, O. & Robert, M. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Pearson Edu. 2010Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 648 HAL (4). Items available for reference: Swami Vivekanand Library (Central Library) Not for loanCall number: 647 HAL (1).
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7.
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Professional Front Office Management by Wood, Robert H. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Pearson Edu. 2008Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 647.94 WOO (4). Items available for reference: Swami Vivekanand Library (Central Library) Not for loanCall number: 647.94 WOO (1).
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8.
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Introduction to Hospitality Management by Walker, John R. Edition: 2ndMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Pearson Edu. 2010Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 647.94068 WAL (9). Items available for reference: Swami Vivekanand Library (Central Library) Not for loanCall number: 647.94068 WAL (1).
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9.
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Sales & Marketing :A Text book for the Hospitality Industry by Andrews, Sudhir. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi TMH 2009Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 658.812 AND (4). Items available for reference: Swami Vivekanand Library (Central Library) Not for loanCall number: 658.812 AND (1).
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10.
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Hotel Front Office : A Training Manual by Andrews, Sudhir. Edition: 2ndMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi TMH 2009Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 647.94 AND (50). Items available for reference: Swami Vivekanand Library (Central Library) Not for loanCall number: 647.94 AND (1).
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11.
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Hotel Front Office Training Mannual by Ghosh, Sunderdeep. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Aman Pub 2005Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 647.94 GHO (4). Items available for reference: Swami Vivekanand Library (Central Library) Not for loanCall number: 647.94 GHO (1).
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12.
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Atithi Devo Bhavah by Singh, R.K. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Aman Pub 2007Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 170 SIN (4). Items available for reference: Swami Vivekanand Library (Central Library) Not for loanCall number: 170 SIN (1).
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13.
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Check In Check Out by Ghosh, S.G. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Aman Pub 2006Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 647.94 GHO (4). Items available for reference: Swami Vivekanand Library (Central Library) Not for loanCall number: 647.94 GHO (1).
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14.
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Hotel Organisation and the Front office Management by Rastogi, A.P. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Aman Pub 2005Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 647.94 RAS (4). Items available for reference: Swami Vivekanand Library (Central Library) Not for loanCall number: 647.94 RAS (1).
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15.
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Front Offece by Kathuria, Anil. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Aman Pub 2008Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 647.94068 KAT (4). Items available for reference: Swami Vivekanand Library (Central Library) Not for loanCall number: 647.94068 KAT (1).
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16.
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Catering Technology by Bhandari, P.K. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Aman Pub 2009Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 647.94 BHA (4). Items available for reference: Swami Vivekanand Library (Central Library) Not for loanCall number: 647.95 BHA (1).
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17.
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Front Offece Operations by Pant, Anoop. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Aman Pub 2008Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 647.94068 PAN (4). Items available for reference: Swami Vivekanand Library (Central Library) Not for loanCall number: 647.94068 PAN (1).
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18.
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Banquet Mgmt & Room Division by Aggrawal, D.K. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Aman Pub 2006Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 647.94 AGG (4). Items available for reference: Swami Vivekanand Library (Central Library) Not for loanCall number: 647.94 AGG (1).
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19.
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Economics of Management & Hospilaty Management by Singh, D.K. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Aman Pub 2007Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 647.94068 SIN (4). Items available for reference: Swami Vivekanand Library (Central Library) Not for loanCall number: 647.94068 SIN (1).
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20.
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Textbook of Hotel Front office Management & Operation by Yadav, Manoj kumar. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Aman Pub 2010Availability: Items available for loan: Swami Vivekanand Library (Central Library)Call number: 647.94 YAD (3). Items available for reference: Swami Vivekanand Library (Central Library) Not for loanCall number: 647.94 YAD (1). In transit (1).
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